Ew for today

[servermonkey]

Curry Kit Kat anyone?

Some of the other flavors sound interesting, but I'd have to sample them first to be sure.

Hmmm, the last line "McDonald's plans to sell a burger from meat alternative Quorn" made me wonder. Quorn?

Comments

Authentic Meat-Like Texture?

[syreene.livejournal.com]

Hmmn....Quorn sounds a bit like Tofu to me...

Anyhoo...the lemon cheesecake Kik-Kat sounds good...though I think I will stay away from the curry one. ;)

Re: Authentic Meat-Like Texture?

[servermonkey.livejournal.com]

Cheesecake? Yeah, that's one I'd try.

Curry Kit Kat? * HURL *

[ninnle.livejournal.com]

that's interesting...kinda gross to think about eating fungii...but looks healthier...I think that McD's is going to be selling it this year...they sent out a thing to all the restaraunts in January talking about introducing a new premium meat product...so that's probably it

Re:

[servermonkey.livejournal.com]

Mmmm, fungi. Well, I love mushroom fungi. Don't know where I picked up my affinity for it, but I do love it.

Hmmm, I wonder if this new McDonald's thing will go over like the McLean Deluxe did so long ago.

[koibito007.livejournal.com]

Quorn?

Re:

[servermonkey.livejournal.com]

Yup, some sort of non-meat alternative food product.

Re:

[koibito007.livejournal.com]

*blinks*

Quorn?

Re:

[servermonkey.livejournal.com]

An odd pronounciation of Korn?

I've got nothing.

Re:

[koibito007.livejournal.com]

It's just shock because of it's wrongness. As an omnivore bordering carnivore, the very idea of such a thing was frightening enough... now it has come into being. Screw PETA--- I'm at the top of the food chain, dammit!!!